I must of been tired as Tony told
me a storm rolled through early this morning
and I never heard a thing.
11:30AM
Got the last little bit of laundry
in the dryer. Just need some towels
and Jonathan some swim trunks out of
there and I'll be done with packing.
Got most of the truck packed and ready
to go.
I saw online that the FREE Gillette razor
offer is still available. I got mine
within a couple days of sending away for it.
I just sent away for one for mom.
Hurry and sign up for your friends if
you've already received one!
FREE GILLETTE RAZOR
We both tried out this new razor and don't
think it's the greatest. It's free so I can't complain.
I've been watching the weather and hope all the
rain has moved out. I shouldn't have to worry
about the garden while gone with all the rain
we've had here lately.
Shouldn't have a problem with the water
falls flowing in the hocking hills that's
for sure!
___________________________________________________
Was sitting here browsing Kraft's
Food & Family magazine mom got from
a church sale.
This sounded good
Berrylicious" Smoothie
what you need
1 container (6 oz.) strawberry low-fat yogurt
1 stick (0.27 oz.) KOOL-AID Singles Cherry Flavor Soft Drink Mix
6 strawberries
1 cup ice cubes
Make It
PLACE all ingredients in blender; cover.
BLEND 30 sec. or until thickened and smooth.
SERVE immediately.
Kraft Kitchens Tips
Substitute
This also tastes great prepared with KOOL-AID Singles Tropical Punch Flavor Drink Mix.
My tip: if you have the large containers of
Kool-Aid with sugar try using about a half
tablespoon of mix if you don't have the singles.
I don't have strawberries handy all the time
so I might make this smoothie with out them.
Might try different flavors of yogurt with
different flavors of Kool-Aid.
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This sounded good for breakfast
YOGURT CRUNCH
1 6ounce container yogurt
(strawberry low fat or vanilla)
1/2 cup Honey Bunches of Oats
(kroger has their own version of this)
could add 1/2 cup chopped fruit to this also.
Add yogurt to bowl and top with cereal.
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TUNA CAKES
I have a bunch of tuna thanks to my dear
friend Kendra so this recipe looked like
something I could make with some of it.
What You Need!
2 cans (6 oz. each) light tuna in water, drained, flaked
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1 cup KRAFT Shredded Mild Cheddar Cheese
3/4 cup water
1 carrot, shredded
1/3 cup KRAFT Real Mayo Mayonnaise
2 Tbsp. CLAUSSEN Sweet Pickle Relish
Make It!
1
MIX all ingredients. Refrigerate 10 min.
2
HEAT large nonstick skillet sprayed with cooking spray on medium heat. Use ice cream scoop to add 1/3-cup portions of tuna mixture, in batches, to skillet.
3
FLATTEN into patties with back of spatula. Cook 6 min. or until golden brown on both sides, carefully turning patties over after 3 min.
